Wed, Nov 27, 2024; afternoon
Creative kitchen workshop with Daniel Göbel (Hotel Schütterhof)
Our chef Daniel, who will soon have completed his training as a master chef, will be showing you two dishes.
- Green gazpacho with parmesan croutons
- Pull Apart bread with tomato butter
Thu, 27. Nov.; 13:00-14:00; 14:15-15:15; 15:30-16:45
Cooking workshop with pizza chef Günther Dillinger (Hotel Schütterhof)
Baking pizza is one of Günther's passions, which he is happy to pass on to our guests. Take the opportunity to get tips & tricks for your pizza at home and test our pizza oven.
Günther Dillinger is a real all-rounder at our hotel. When he's not heating up our sauna oven or going on a bike tour with our guests, he's at the buffet baking oven-fresh pizza for our guests.

Thursdays; 17:00-18:30
Wine tasting with Martha Planitzer (Schütterhof)
Take advantage of this exclusive opportunity to experience a wine tasting with our restaurant manager and sommelier Martha. Discover selected grape varieties and receive valuable tips on professional tasting directly in our restaurant.
Mon, 25. Nov. 2024; 13:30- approx. 15:30
Christmas workshop: Making an Advent wreath & drinking mulled wine
Get in the mood for the coming Advent season by making an Advent wreath together and drinking mulled wine. An exclusive workshop with master florist Will awaits you. You will be able to create your own wreath and take it home with you.
You don't need any previous experience & the step-by-step instructions make it a highlight even for people with two left hands ;)
Limited number of participants

Mo, 25. Nov. 2024; 17:00- ca. 19:00 Uhr
Cocktail-Workshop
Unsere Barkeeper Stephen Murphy & Tobias Talger geben Ihnen Einblicke in die Welt der Cocktails. Haben Sie schoneinmal einen Cocktail selbst gemixt, wir zeigen Ihnen wie es geht. Natürlich werden die Cocktails auch verkostet.
Tue, Nov 26, 2024; afternoon
Cooking workshop with guest chef Armin Gupf (2 stars, Villa Yoja)
Take advantage of this unique opportunity to cook together with top chef Armin Gupf and get tips from a professional.
The multi-tattooed culinary artist knows his way around toques and stars: Armin Gupf has already pampered the palates of guests at the legendary 2 Michelin star restaurant Vila Joya in Portugal as Sous Chef and at the Schlossstern in the Falkensteiner Schlosshotel in Velden am Wörthersee as Chef de Cuisine. At the premiere of the SeeEssSpiele at the Wörtersee in 2017, Armin Gupf and numerous top chefs from the region, together with international guest chefs, created venues for ingenious culinary delights. Under the motto “Kitchen Games & Plate Tattoos - A Tribute to Charly Walker”, Gupf and 14 other star chefs provided a very special taste experience

Tue, Nov 26, 2024; Evening
The Stefan Langmann winery is a family business with a long tradition in Western Styria. The Langmann family has been dedicated to viticulture for 250 years. During the wine tasting, you have the opportunity to taste the wines directly from the winemaker.
Wed, Nov 27, 2024; afternoon
Creative kitchen workshop with Daniel Göbel (Hotel Schütterhof)
Our chef Daniel, who will soon have completed his training as a master chef, will be showing you two dishes.
- Green gazpacho with parmesan croutons
- Pull Apart bread with tomato butter
Thu, 27. Nov.; 13:00-14:00; 14:15-15:15; 15:30-16:45
Cooking workshop with pizza chef Günther Dillinger (Hotel Schütterhof)
Baking pizza is one of Günther's passions, which he is happy to pass on to our guests. Take the opportunity to get tips & tricks for your pizza at home and test our pizza oven.
Günther Dillinger is a real all-rounder at our hotel. When he's not heating up our sauna oven or going on a bike tour with our guests, he's at the buffet baking oven-fresh pizza for our guests.

Thursdays; 17:00-18:30
Wine tasting with Martha Planitzer (Schütterhof)
Take advantage of this exclusive opportunity to experience a wine tasting with our restaurant manager and sommelier Martha. Discover selected grape varieties and receive valuable tips on professional tasting directly in our restaurant.
Mon, 25. Nov. 2024; 13:30- approx. 15:30
Christmas workshop: Making an Advent wreath & drinking mulled wine
Get in the mood for the coming Advent season by making an Advent wreath together and drinking mulled wine. An exclusive workshop with master florist Will awaits you. You will be able to create your own wreath and take it home with you.
You don't need any previous experience & the step-by-step instructions make it a highlight even for people with two left hands ;)
Limited number of participants

Mo, 25. Nov. 2024; 17:00- ca. 19:00 Uhr
Cocktail-Workshop
Unsere Barkeeper Stephen Murphy & Tobias Talger geben Ihnen Einblicke in die Welt der Cocktails. Haben Sie schoneinmal einen Cocktail selbst gemixt, wir zeigen Ihnen wie es geht. Natürlich werden die Cocktails auch verkostet.
Tue, Nov 26, 2024; afternoon
Cooking workshop with guest chef Armin Gupf (2 stars, Villa Yoja)
Take advantage of this unique opportunity to cook together with top chef Armin Gupf and get tips from a professional.
The multi-tattooed culinary artist knows his way around toques and stars: Armin Gupf has already pampered the palates of guests at the legendary 2 Michelin star restaurant Vila Joya in Portugal as Sous Chef and at the Schlossstern in the Falkensteiner Schlosshotel in Velden am Wörthersee as Chef de Cuisine. At the premiere of the SeeEssSpiele at the Wörtersee in 2017, Armin Gupf and numerous top chefs from the region, together with international guest chefs, created venues for ingenious culinary delights. Under the motto “Kitchen Games & Plate Tattoos - A Tribute to Charly Walker”, Gupf and 14 other star chefs provided a very special taste experience

Tue, Nov 26, 2024; Evening
The Stefan Langmann winery is a family business with a long tradition in Western Styria. The Langmann family has been dedicated to viticulture for 250 years. During the wine tasting, you have the opportunity to taste the wines directly from the winemaker.
Wed, Nov 27, 2024; afternoon
Creative kitchen workshop with Daniel Göbel (Hotel Schütterhof)
Our chef Daniel, who will soon have completed his training as a master chef, will be showing you two dishes.
- Green gazpacho with parmesan croutons
- Pull Apart bread with tomato butter
Thu, 27. Nov.; 13:00-14:00; 14:15-15:15; 15:30-16:45
Cooking workshop with pizza chef Günther Dillinger (Hotel Schütterhof)
Baking pizza is one of Günther's passions, which he is happy to pass on to our guests. Take the opportunity to get tips & tricks for your pizza at home and test our pizza oven.
Günther Dillinger is a real all-rounder at our hotel. When he's not heating up our sauna oven or going on a bike tour with our guests, he's at the buffet baking oven-fresh pizza for our guests.

Thursdays; 17:00-18:30
Wine tasting with Martha Planitzer (Schütterhof)
Take advantage of this exclusive opportunity to experience a wine tasting with our restaurant manager and sommelier Martha. Discover selected grape varieties and receive valuable tips on professional tasting directly in our restaurant.